MIMOSA
&
BLOODY MARY
$3

Eggs Florentine                                                                                                    10.95
Poached eggs with Sautéed Spinach and Hollandaise Sauce on English Muffin

Three Eggs Any Style with Ham or Bacon                                                           8.50

3 Eggs 3 Topping Omelette                                                                                   9.50
Tomato, Onion, Mushroom, Green or Red Peppers, Bacon, Ham, Feta, Cheddar, Swiss, Mozzarella, or Black Olive.

Greek Omelette                                                                                                     9.00
Feta Cheese, Tomato, Black Olive

Grilled Vegetables Omelette                                                                                9.00

Lorraine Omelette                                                                                                 9.00
Swiss Cheese, Onions and Bacon

Huevos Rancheros                                                                                                9.00
Sunnyside Eggs, Beans, Cheddar Cheese, Corn Tortilla, Salsa and Sour Cream.

Steak & Eggs                                                                                                       12.50
5oz Steak, any Style Eggs

ESPRESSO                                         2.50

DOUBBLE ESPRESSO                      3.50

CAFÉ MACCHIATO                         3.00
Espresso with a spot of foam.

GLASS OF MILK                        2.00
HOT CHOCOLATE                    3.50

MIMOSA
&
BLOODY MARY
$3

SOUP DU JOUR
Cup 3.75 Bowl 5.25

CHILI
Served with Chopped Onion, Sour Cream,
and Cheddar Cheese.
Cup 5.50 Bowl 7.25

FRIED CALAMARI
Breaded and Fried. Served with
Marinara Sauce.
10.75/15.25

NACHOS
Home-made Chips, Cheddar, Chili, Guacamole,
Pico de Gallo, Sour Cream and Jalapeno.
9.25

MEDITERRANEAN PLATTER
Humus, Tahini, Baba Ganoush, Eggplant Salsa,
and Israeli Salad served with Warm Pita.
9.60

HUMMUS
Served with Warm Pita.
7.95

GUACAMOLE SALSA AND CHIPS
Home-made Tortilla Chips with
Fresh Guacamole.
7.50

CHICKEN FINGERS
Served with Honey Mustard or
Barbeque Sauce.
7.50

—Salads —

CAESAR SALAD
Romaine Lettuce, Home-made Croutons, Classic
Caesar Dressing & Parmesan.
8.50

TUNA SALAD
Tuna, Potatoes, Mixed Greens, Tomatoes
Eggs, Black Olive in Balsamic Vinaigrette.
9.75

CRISPY CALAMARI SALAD
Mixed Greens, Crispy Calamari,
& a Lemon Miso Sesame Dressing.
9.95

CRISPY CHICKEN SALAD
Red Leaf, Endive, Blue Cheese, Crispy Chicken,
& a Shallot Balsamic Vinaigrette.
9.75

GREEK SALAD
Romaine Lettuce, Tomato, Cucumber, Chopped
Onion, Kalamata Olives, & Oregano Vinaigrette.
9.75

GRILLED SALMON SALAD
Grilled Salmon over Mixed Greens, Onion, Tomato
& Light Tartar Dressing
13.75

GRILLED PORTOBELLO SALAD
Portobello Mushroom, Mixed Greens, Feta Cheese,
& Shallot Balsamic Vinaigrette.
9.50

*Add 5 Shrimps to a salad 5.00
*Add chicken to a salad 2.00
*Add salmon to a salad 5.00

BRUCKNER BURGER
8.25/ Deluxe 9.95

LAMB BURGER
12.50/ Deluxe 13.95

TURKEY BURGER
8.25/ Deluxe 9.95

VEGGIE BURGER
7.75/ Deluxe 9.25

All Burgers are Served on an English
Muffin or Bun, Tomato, Onion, and Lettuce.
Deluxe is served with all of the above and
French fries, Onion rings, or Salad.

Add– Cheddar/Swiss /BlueCheese/
Bacon /Guacamole /Chili/Sautéed Mushrooms. 1.00 each.
—.—


Egg and Cheddar Wrap
With Tomato and Guacamole
7.25

CLASSIC BLT
Hickory Smoked Bacon, Lettuce &
Tomato on Toasted White Bread.
8.50

GRILLED CHICKEN
Grilled Chicken, Pesto & Mozzarella on Pressed
Ciabatta Bread.
8.75

GRILLED PORTOBELLO
Grilled Portobello, Arugula, Tomato,
Mozzarella, & Balsamic on Pressed Ciabatta.
9.25

—Entrees —
All Entrees are served with your choice of 2:
Mixed Greens, Israeli Salad, Rice Pilaf, Mashed Potatoes, Sautéed Spinach, Broccoli, or French Fries.

CHICKEN AND VEGETABLE SHISH KEBAB
15.50

GRILLED SALMON
Rosemary, Teriyaki, or Plain
16.75

10oz NEW YORK STEAK
Served with Chimichurri sauce.
18.95

SCHNITZEL
Breaded and Fried Chicken Cutlet.
14.95